Spices Board

Spices Board discussing setting of ETO limits with CODEX

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The Spices Board has taken up with CODEX, the worldwide meals requirements physique, the essential situation of setting limits for ethylene oxide (ETO) utilization in spices. The follows the recall of sure branded spices exported by Indian corporations to Hong Kong and Singapore on issues associated to ETO (ethylene oxide) contamination. “India has taken up … Read more

Spices Board points tips to exporters to stop ethylene oxide contamination

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The Spices Board has provide you with detailed tips for exporters on stopping Ethylene Oxide (ETO) contamination in spices after Singapore and Hong Kong recalled some packaged spice merchandise exported from India whereas the US and Australia are additionally analyzing the matter. The rules advise exporters towards utilizing ETO as a sterilising agent to scale … Read more